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This area includes places around the northern edge of the central business and shopping district. It includes Orchard Road, the Newton Road area, Balestier Road as well as the HDB township of Toa Payoh.
Imperial Treasure Nan Bei Kitchen
Address:
391 Orchard Road
#05-12 Ngee Ann City
Tel: 6738 1238
Open: 11.30am – 10.30pm – All 7 days of the week.
Cuisine: Shanghainese, Chinese, Cantonese, Asian
Average price: S$ 25 – 35 for 1 person.
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This restaurant is quiet popular so make reservations in order to save waiting time. The dishes worth trying out include fried rice with crab meat and dried scallops, roasted goose, double-boiled chicken soup or you could choose your pick from the wide variety of Chinese dishes on the menu. Quick service and helpful waiters make you thoroughly have a satisfactory meal. A pretty informal ambience making people feel comfortable for snacks and meals too when accompanied by either colleagues or friends or families.
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Sushi Tei
A change of taste lets try out sushi’s at Sushi Tei. Pretty crowded most of the time, you can be lucky if you get a table or be satisfied with a counter seat though. Decent enough and moderately priced, considering the fare it serves. This place has many loyalists which frequent it most of the time. Umpteen sushi varieties can be tried such as sashimi salad, mentai prawns, Salmon Belly Sashimi, king prawn sushi with avocado and mayo, Salmon Belly Soup, Tuna Belly to name a few.
Address #05-12/18 Paragon
290 Orchard Road
Tel: (65) 62351771
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Open: Mon-Sun: 11.30am-10pm
Cuisine: Japanese and Asian,
Average price: S$ 25 – 35 for 1 person
Boon Tong Kee (Balestier)
Address: 401 Balestier Road
Tel: 6254 3937
Cuisine: Singaporean, Asian, Chinese,
Average price: S$ 15 – 25 for 1 person.
For the most delicious chicken rice ever – simply head to Bong Tong Kee. It is simply addictive; you can relish the tenderest chicken meat you ever had accompanied by very special aromatic rice. In fact all the dishes on the menu are good and worth a try at least, for stuffed sambal eggplant, vegetables in soy sauce, home made barely or the Singaporean kwei bak. The food available set everything else in order, no issues regarding ambiance and service too especially when you get value for money stuff to satiate your hunger
Mellben Seafood (Toa Payoh)
Address: Blk 211 Toa Payoh Lorong 8
#01-11/15
Tel: 6353 3120
Cuisine: Seafood, Asian, Chinese
Average price: S$ 25 – 35 per person
Well, Mellben Seafood, as the name suggests is known for its Claypot Crab Bee Hoon, Butter Crab, Chilli Crab, Golden Sand Crab, fried tofu, and fried sambal kankong. The Crab dishes are particularly hot favorites enticing more patrons visiting this joint. This is their second branch while the first one is located at Ang Mo Kio. Be careful to reach on time or face the crowd which perfectly relates its popularity.
Jack's Place Steak House & Restaurant (Causeway Point)
Address: 1 Woodlands Square
#02-43 Causeway Point
Tel: 6894 1448
Open: 11am – 10.30pm (all days of the week)
Cuisine: American and Western
Average price: S$ 5 – 15 per person
A place for great western and American fares like sirloin steak, crayfish tail, lamb chops, beef steak, sausages and bacons etc. You could also taste prawns and lobsters dishes too. A wide variety of wines, teas, coffees imported from the world all over. Runs packed houses most of the time especially at meal hours. In all Jack's Place Steak House & Restaurant have 13 outlets spread all over Singapore.
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