The chief agricultural produces of Singapore before the World War II were rubber and coconut. Though the productions of these two agricultural produces have reduced grossly due to post war industrialization and urbanization, Singapore still maintains its base in agriculture and it is agriculture that forms an intrinsic part of country's growing economy. The agro industries are prospering due to fresh supply of farm produces like fresh fruits, vegetables, fish, poultry, eggs and pork. Continuous researches are carried out for the improvement of agriculture by the aid of science and technology.
Various agro technology farms have been generated for ensuring high quality farming. The major agricultural produces of Singapore are fruits, orchids, vegetables, mushrooms and variety of ornate plants. The mushroom cultivation in Singapore has increased in a dramatic way due to productive research on mushroom farming by Mushroom Unit of the Primary Production Development.
The fishing industry is growing with the establishment of various marine fish farms producing high quality fishes. There is also good number of licensed fish farms producing colorful decorative fishes for aquarium displays. Tampines Aquarium Fish Farming Estate is top name in aquarium fish farming. Prawn farming has also gained popularity in Singapore with due course of time.
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