Dinners in Singapore are prepared by the constant blending of Chinese seasonings, Malay items like herbs, coconuts, lemongrass and galangal along with the Indian spices. Singaporean dinners are a fusion of Chinese, Malay and Indian dishes as many Singaporean dinner items have no similarity with the original Indian, Chinese or Malay even if they seem to belong to these cuisines.
The Chinese, Malay and Indian foods that prospers and enlivens dinners in Singapore is closely associated to the areas to which these communities belonged originally. The Chinese dinners comprise foods from Southern China, along with Cantonese, Hakka, Teochew, Hokkien, Foochow and Hainanese men. The Indian dinners in Singapore comprise South Indian cuisine from Kerala and Tamil Nadu. The Malay dinners include foods from Java, Sumatra and Malay Peninsula.
Browse through the following pages in order to have a clear view of the Dinners in Singapore:
Chinese Dinner Singapore
Italian Dinner Singapore
Indian Dinner Singapore
Continental Dinner Singapore
Malayan Dinner Singapore
Sea Food Singapore
Inter-Continental Cuisines Singapore
Dinner Gift Coupons Singapore
Alfresco Dinner Singapore
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